| Serving size: 1 serving | | Percent daily values based on a 2000 calorie diet. | | Nutrition information calculated from recipe ingredients. | | | | | | | | | Amount Per Serving | | | | | Calories | | 75.94 | | | Calories From Fat (73%) | | 55.50 | | | | | % Daily Value | | Total Fat 6.69g | | 10% | | | Saturated Fat 0.92g | | 5% | | | Cholesterol 0.00mg | | 0% | | | Sodium 42.54mg | | 2% | | | Potassium 233.82mg | | 7% | | | Carbohydrates 4.79g | | 2% | | | Dietary Fiber 3.10g | | 12% | | | Sugar 0.31g | | | | | Sugar Alcohols 0.00g | | | | | Net Carbohydrates 1.69g | | | | | Protein 0.95g | | 2% | | |
