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Bar Cookies with bothof your favorite flavors

Peanut Butter Chocolate Bar Cookies

Peanut Butter Chocolate Bar Cookies
3 oz bittersweet chocolate, broken into pieces
1 cup unsalted roasted peanuts
8 Tbs unsalted butter
1 1/4 cups firmly packed brown sugar
2 eggs
1 tsp vanilla extract
1 1/4 cups flour
1 Preheat your oven to 350*
2 pulse the chocolate with the metal blade in your food processor, 4 times, then continue to process until finely chopped, about 1 minute. Reserve.
3 Place 1/4 cup of the peanuts into the processor and chop about 5 seconds, until coarsely chopped. Reserve.
4 Process the remaining peanuts to a smooth butter, about 2 minutes. Add the butter and sugar, and process until combined, about 30 seconds, scraping down the bowl as necessary.
5 Add the eggs and vanilla and process until combined, about 10 seconds. Add the flour and 1/2 of the reserved chopped peanuts. Process to combine, about 5 seconds.
6 Spread mixture into a greased 13 x 9 baking pan, and bake in the preheated oven about 25 minutes, until a testing toothpick, inserted into the center, comes out clean. Remove from oven.
7 sprinkle with the chocolate, and let stand until melted, then spread evenly accross the top. Sprinkle with the reserved peanuts. Cool and cut into 1 1/4" bars.
Servings: 36
Yield: 36 cookies
Nutrition Facts
Serving size: 1 serving
Percent daily values based on a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
The following ingredients were not linked to the ingredient database and were not included in the nutrition information:
bittersweet chocolate, broken into pieces
Amount Per Serving
Calories 96.02
Calories From Fat (45%) 42.76
% Daily Value
Total Fat 4.94g 8%
Saturated Fat 2.01g 10%
Cholesterol 20.41mg 7%
Sodium 8.18mg 0%
Potassium 63.01mg 2%
Carbohydrates 11.66g 4%
Dietary Fiber 0.44g 2%
Sugar 7.57g
Sugar Alcohols 0.00g
Net Carbohydrates 11.22g
Protein 1.84g 4%

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