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Low Fat Sides
Vegetable, along with fruits, are practically perfect foods. With few exceptions, most are close to fat-free in their natural states. Vegetables provide a density of nutrients and are high in fiber as well. So, naturally, many of our recipes contain these wonderful gifts of nature. Low fat cooking is not challenging at all. Quite the opposite, in fact. Once you see where the fat creeps in it's quite easy to amend your cooking to be a lighter, more healthful fare. Click on the recipes below:
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