| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. |
|
|
| |
|
|
|
| Amount Per Serving |
|
|
|
| Calories |
|
221.98 |
|
| Calories From Fat (10%) |
|
22.88 |
|
| |
|
% Daily Value |
| Total Fat 2.60g |
|
4% |
|
| Saturated Fat 1.49g |
|
7% |
|
| Cholesterol 9.79mg |
|
3% |
|
| Sodium
108mg |
|
11% |
|
| Potassium 858.08mg |
|
25% |
|
| Carbohydrates 42.92g |
|
14% |
|
| Dietary Fiber 3.54g |
|
14% |
|
| Sugar 28.49g |
|
|
|
| Sugar Alcohols 0.00g |
|
|
|
| Net Carbohydrates 39.39g |
|
|
|
| Protein 9.59g |
|
19% |
|
|
